I'm Liz Clarke, the Academic Librarian for Biological Sciences. Contact me if you need advice / help with using Library resources to support your study, teaching or research, or if you would like to recommend a book / journal for our collections.
Trial resource: Oxford Bibliographies
We currently have trial access to Oxford Bibliographies until 17 June 2018. These provide brief introductions to research topics, written by experts in the field, together with annotated lists of further resources for that topic. Please send feedback on this resource to Liz Clarke, email@example.com
Encyclopedia of Life Sciences (eLS)
Over 5,000 specially commissioned, peer-reviewed and citable articles on life sciences written by leading researchers.
An index database. Contains journal citations and abstracts for biomedical literature from around the world from journals covering medicine, nursing, dentistry, veterinary medicine, health care systems and the biomedical sciences. Available via 3 alternative routes:
Oxford Scholarship-Biology Collection
Biology ebook collection from Oxford University Press
Database of peer-reviewed journal articles in science, technology, medicine, social sciences and arts and humanities with links to full-text where available.
Web of Science /(Web of Knowledge)
Database of peer-reviewed journal articles and proceedings in all subjects with links to full text where available.
Cite them right
Guide to referencing different information sources.
CSH Symposia on Quantitative Biology
Articles from Cold Spring Harbor Laboratory annual conference on new developments in biological research.
Web search engine for scholarly literature, powerpoints etc.
Database of journal articles published by Elsevier
Genetics and cell biology, science communication and scientific career information provided by Nature Education.
The Arabidopsis Information Resource (TAIR)
The Arabidopsis Information Resource (TAIR) is a genome database for Arabidopsis thaliana.
UK Government departments /agencies
Links to government publications from DEFRA, Food StandardsAgency etc.